Interested in finding out what fish are the best options to eat and still support sustainable fisheries? The Sustainable Table linked with Goodfishbadfish have provided a simple list called Switch the Fish which can help you on your way. You can find out additional information on the Goodfishbadfish site.
BTW here are some lovely home-smoked mussels that fit right in the ‘good fish’ category.
These served as an entree for our truly retro main, just perfect for a cold autumn night in Canberra – Fondue!