Enjoy the moments when you pick off your ripe fruits and vegetables, knowing that you have maintained a long and noble tradition of growing healthy, delicious, homegrown produce. – Owen Pidgeon, Canberra Times, 12 February 2014
Owen’s words were a timely reminder to put aside worries and enjoy the results of our garden labours. The day his comments were published I was harvesting my nectarines, well half a trees worth. I used most of them for dried fruit and stewed up the small amount remaining for more immediate consumption.
While we were sitting cutting up the nectarines friend M dropped by. She’d just been to her mother-in-laws garden to harvest tomatoes. M has taken over several garden beds at the MILs to grow larger crops than her own small space will allow.What she had grown was an Australian heirloom tomato called a Palmwood. These are a climbing tomato, which M tells us have grown taller than the largest commercial garden stakes she could buy.
The fruit is long and tapered, growing to about 12-15 cms in length. They certainly looked different to any tomatoes we’d seen previously. These are a paste-style tomato and are good for slicing as well as cooking. If you are interested the seeds can be purchased through Eden Seeds.